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Comparison of conventional extraction technique with ultrasound assisted extraction on recovery of phenolic compounds from lemon scented tea tree (Leptospermum petersonii) leaves
- Saifullah, Md, McCullum, Rebbeca, McCluskey, Adam, Vuong, Quan
Effects of different drying methods on extractable phenolic compounds and antioxidant properties from lemon myrtle dried leaves
- Saifullah, Md, McCullum, Rebecca, McCluskey, Adam, Vuong, Quan
Phytochemical and Antioxidant Properties from Different Parts of Salacia chinensis L
- Ngo, Thanh Van, Scarlett, Christopher James, Bowyer, Michael Christian, Vuong, Quan Van
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